+34 644 99 01 34Free demo

The all‑in‑one POS for hospitality.

Floor, kitchen, orders, stock and expenses in a single system.

Book a free demo5.0+100 Google reviews

The terms, before you ask.

  • No lock-inYou stay because it pays off
  • No commissionwhen you take payment with your own card terminal or in cash
  • Unlimited licencestake orders from any phone
  • VeriFactu and TicketBAIincluded
  • Support 365 days a yearby phone and WhatsApp

Know what you make on every dish.

You take a photo of the supplier invoice, the AI reads it and you just check it. Stock comes in on its own, every sale deducts it and the recipe cost is recalculated with every purchase.

From the invoice to the margin on every dish.

You see what each dish costs you at the prices you pay your suppliers, and what it leaves you. No typing in invoices or wrestling with a costing spreadsheet.

You stop paying separately forExpenses softwareInventory software

See expense control

Bookings and floor, connected.

Every booking has its table on the plan: you see which tables are free, occupied or reserved and at what time. When the guest arrives, you seat them with one tap.

You stop paying separately forBooking software

See reservations

The till, the team and the numbers, up to date.

Cash count and cash-up, team clock-ins and sales by hour, by product and by waiter. And the Excel file for your accountant.

You stop paying separately forClock-in app

See analytics

Take orders from any phone.

Your waiters take the order on their phone with the digital order pad and it reaches the kitchen and the bar instantly. Sign up the whole team: licences are unlimited.

  • Unlimited licencesno paying per device
  • Android and iOSon any phone or tablet
  • Straight to the kitchenevery dish to its station

You stop paying separately forWaiter handheldsPer-device licences

The Food&Service order pad on three phones: the floor plan, a table’s order and the bill

From the order to the plate.

What your waiters order, the QR code menu, your online shop or Glovo reaches each kitchen station, by course and with a timer.

Every order to its station.

Orders come out on the printer or on each station’s screen, by course and with a timer. If a dish runs out, it comes off the menu by itself.

You stop paying separately forKitchen display

See the kitchen display

Your outside orders, on the same POS.

Your online shop for pickup and delivery, with online payment. Glovo and Uber Eats, connected. Each channel with its own menu and prices.

You stop paying separately forOrdering websiteDelivery aggregator

See the delivery POS

Guests who return, no app needed.

Your loyalty program, in the QR menu and in the POS: guests join from the table, every payment adds a stamp and their rewards go on the bill. And the ones who stop coming get a WhatsApp from you.

  • No appguests join from your QR menu
  • Stamps add themselveswhen the bill is paid
  • WhatsApp campaignsor email, to those who opt in
The POS charging Marta Ruiz’s table with her Free dessert coupon and, in front, her phone with the Club Casa Olivo visit card: 6 of 8 stamps

One system. The rest can go.

  • The reser­vations book
  • The Glovo and Uber Eats tablets
  • Handwritten orders
  • The clock-in sheet
  • The recipe-costing spreadsheet
  • Invoices in a shoebox

What you no longer need.

Reservations, the kitchen, Glovo and Uber Eats orders, the loyalty club, clock-ins, stock and expenses all run from the same system you take payment at the tables with.

Book a free demo

Hundreds of venues already trust us.

5.0+100 reviews on Google
Watch the story
Denis, from Cafetería Aretha

La plataforma de FYS TPV funciona muy bien: es clara, práctica y bastante completa. Además, el equipo de atención al cliente responde rápido y siempre con muy buena disposición. Muy satisfecha con el servicio.

Ristorante da Monicaon Google
  • Adrián Pintor

    Después de varios meses con ellos, todo funciona muy bien. El software es sencillo de usar, intuitivo, y si alguna vez he tenido alguna duda, han estado ahí para resolverla. Los recomiendo.

  • Ely Torrejon

    Programa muy rápido y fácil de gestionar, con todos los servicios. Los chicos te atienden muy rápido para cualquier duda, llaman enseguida. Muy recomendable.

  • Gastro In Situ

    Al equipo de FOOD&SERVICE agradecerles el apoyo y ayuda que he estado recibiendo estos días. Le he dado un vuelco total al sistema y es de muchísima ayuda.

  • Maria del carmen Porras

    Me atendieron Eugenio y Gabriel ambos muy atentos y simpáticos. Por ahora muy contenta con el programa es muy completo y la asistencia por si tengo alguna duda o algún problema son rápidos.

  • Janire Moura

    Un equipo increíble a la altura del programa más completo de hostelería que he visto. Resuelven dudas rápido y bien, están para lo que necesites. Y el software completísimo, una maravilla. Una suerte haberlos encontrado! ❤️

  • Jhosep Mejia delgado

    Excelente experiencia con FoodyService. Desde el primer momento, el trato ha sido profesional, cercano y muy atento. Destaco especialmente la rapidez, la buena comunicación y la disposición para resolver cualquier duda o incidencia. Da gusto trabajar con una empresa que se preocupa de verdad por ofrecer un buen servicio y facilitar las cosas al cliente. Totalmente recomendables. ¡Muchas gracias por vuestra atención y profesionalidad!

  • San Basilio

    Excelente experiencia con FoodyService. Es una plataforma muy completa, intuitiva y fácil de gestionar. La atención y el soporte técnico han sido rápidos, cercanos y muy resolutivos. Nos ha permitido modernizar la carta y mejorar notablemente la presentación de nuestros productos. Sin duda, un servicio muy recomendable para cualquier negocio de hostelería. Lo recomiendo al 100%

  • nerea garcia urueña

    Escelente

  • Wabi-Sabi Cuina Japonesa

    O atendimento foi excelente desde o início: comercial explica bem os itens inclusos no plano escolhido e depois com a equipe de suporte, no nosso caso foi o Eugenio que nos atendeu, foram rápidos e profissionais. Tudo que temos de duvida ele nos orienta rapidamente e a aplicação é simples e intuitiva de trabalhar.

  • Keli Martins

    Desde o primeiro contato até a instalação e depois com a utilização do sistema é tudo muito tranquilo e fácil. O atendimento é excelente e muito profissional. Eu troquei de aplicação e essa está me atendendo com muita qualidade, tem tudo que necesitamos e consigo acompanhar tudo da minha casa .

  • Nicole Ceolin

    Super Manuel! Mi ha installato il programma per la cassa nel mio locale in Fuengirola. É stato attento e professionale, con molta pazienza mi ha mostrato come utilizzare il programma e ha risposto a tutte le mie domande. Sono davvero soddisfatta! Consigliatissimo ;)

  • Amz

    Acierto total con esta empresa para mi nuevo TPV con comanderos, sistema completo. En cuanto al software super completo pero super amigable, fácil, práctico, completo, ideal. Y si quiero destacar a Manu, el técnico que nos ha acompañado en la instalación, profesional, conocedor sin dudar en ninguna de las muchas dudas que le hemos preguntado, y amable como ninguno. Deseando estrenarlo !!!Muchas gracias por todo

What people ask us before the demo.

Another question? Write to us

  • What does Food&Service include?

    The POS with table plan, order pad, kitchen with printers or screens, QR menu, pickup and delivery orders, Glovo and Uber Eats, reservations, loyalty club, clock-ins, inventory, expenses, analytics and invoicing with VeriFactu or TicketBAI. All in the same system. In the demo we tell you which features you need.

  • What do I need to start with Food&Service?

    A stable internet connection and a tablet, computer or phone: the POS runs in the browser or in the Android app. To print receipts and kitchen tickets or open the cash drawer you need a compatible printer; if you don’t have one, you’ll find it at subscriber prices in FYS Shop.

  • Can I use it on several devices at once?

    Yes. Every device signed in with your business email sees the same tables, orders and till instantly: the bar, each waiter’s phone and the kitchen screen. And you don’t pay per device.

  • Does it comply with VeriFactu and TicketBAI?

    Yes. Every receipt carries your tax details and, once you switch on submission, each invoice is sent to the Spanish Tax Agency automatically through VeriFactu or TicketBAI, depending on your region. You can also download invoices, VAT and payments in Excel for your accountant.

  • Does it connect with Glovo and Uber Eats?

    Yes. Glovo and Uber Eats orders arrive in the POS Orders screen, alongside those from your online shop, and are prepared with the same buttons. Just Eat is coming soon.

  • Is there a minimum contract? How much does it cost?

    There’s no minimum term. You pay a monthly fee based on your venue and what you need, with no commissions when you take payment with your own card terminal or in cash. We give you a fixed price in the demo.

  • What if I have a question in the middle of service?

    The FYS Assistant answers you instantly inside the POS, with the steps from the help centre guides. And if you’d rather talk to a person, our team is there 365 days a year by phone and WhatsApp.

Take back control of your business.

Get your demo.

We show you Food&Service working on a case like yours and give you a fixed price, with no obligation.

Watch the demo video
  1. You fill in the form: five details.
  2. We call you within 24 hours.
  3. We show it to you and give you your price.

Rather talk now? Call us or message us on WhatsApp at 644 99 01 34, or write to hola@foodyservice.com.